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Ina & Heiko Bamberger photographed by lucie greiner
Tasting articles Wine discoveries – February 2026

A flurry of wines to chase the winter blues away. Above, Ina and Heiko Bamberger, makers of one such wine, a terrific German sparkler reviewed below (credit: Lucie Greiner). February...

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Jeffrey Grosset and Stephanie Toole with their barrels
Tasting articles Henschke, Grosset and Mount Horrocks are some of the most famous names in South Australia, but it's as much what...
Hell of the North, Melbourne
Free for all Patrick Rankine takes us by the hand for a long day's tour of his favourites among Melbourne's host of delights...
Farr Sangreal Chardonnay vines
Wines of the week A classy cool-climate Australian Chardonnay, not an oxymoron. From 449 Swedish kronor, AU$72, €46.95, £49.99, SG$79, HK$500, $71.99 Find this...
Tiers Vineyard, South Australia in winter
Don't quote me Veteran South Australian wine producer Brian Croser shares a blast from the south. I am sitting in my office looking...
Matthew Jukes and Tyson Stelzer at the Great Australian Red tasting in Australia
Tasting articles Matthew Jukes and Tyson Stelzer, pictured left to right, argue that Australia's greatest reds include Cabernet as well as Shiraz...
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Max on Oz Biodynamic pioneer Alex Podolinsky died yesterday at the age of 93. Max, one of the few wine writers to have...
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Free for all Australians steal a statistical march, by satellite. Most statistics on vineyards around the world are the result of self-reporting by...
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Tasting articles 8 June 2019 Jancis writes I just remembered that I have a series of tasting notes from a lunch in...
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Free for all Brian Croser of Tapanappa reports on a small, dry and moderate vintage in South Australia. Croser believes that his interpretation...
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Tasting articles A collection of tasting notes on particularly fine wines. I try to keep a record of all the significant wines...
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Tasting articles More than 200 wines from the world's driest continent assessed. For more tasting notes in our spring 2019 collections, see...
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Free for all A version of this article on wines that have been transformed is published by the Financial Times. One obvious sign...
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Max on Oz Burgundian influences in Australian vineyards. When I visited the new Spedding vineyard on Victoria’s Mornington Peninsula last month, only the...
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Tasting articles Tam's third report on her seminal trip Down Under, focusing on organic, biodynamic and environmentally sustainable producers. See also Australia...
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Tasting articles Wine Australia is back on track, if the headline figures in the recently released exports statistics for 2018 shown in...
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Wines of the week Tabula Rasa red (50 cl) from £6.74 Tabula Rasa white (50 cl) from AU$14, £8.99 Find Tabula Rasa wines In...
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