Languedoc
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Don't quote me
Jancis's diary – May 2026
Foreign parts feature heavily this month, including the villa above overlooking Tangier. But that’s far from all. I hope you noticed that I hardly travelled at all at the beginning...
Jancis Robinson
• 10 min read
More Languedoc
Tasting articles
There's a tiny village in Corbières where wine producers are unusual in their spirit of co-operation and devotion to organics...
Book reviews
Hilarious, touching, mouth-watering and profound, Steve Hoffman's tale of six months in France is well worth reading.
A Season for...
Don't quote me
Warning: this will be one of my shortest diaries ever as nothing much happens in August, I’m delighted to say...
Nick on restaurants
Above, Nick's new boss getting ready for a day's trading.
Like so many others, I am a creature of habit...
Nick on restaurants
An unlikely location and concept for what The New Yorker described recently as ‘the hottest restaurant in France’.
Les Grands...
Nick on restaurants
The pleasure of trackside dining in the western Languedoc. Above, Tania Monnou of L’Art & Gourmand.
If you ever find...
Wines of the week
These Languedoc rosés pack in more value than any Provence pinks we’ve tasted this year. Above, Pierre Bories, the man...
Tasting articles
Can’t make it to the south of France this year? Tam finds a bevy of wines that can transport you...
Free for all
The second in a new series for those starting a cellar. A version of this article, Jancis's last Saturday contribution...
Free for all
Superior co-operative producers in the Languedoc and on Sardinia compared. See also Co-operative Clairette and Carignan. A version of this...
Tasting articles
Proof that co-ops can make excellent wine. Wines from L’Estabel in Cabrières (seen above) and Santadi in southern Sardinia, with...
Nick on restaurants
Restaurant rules, and a lamented London closure.
As soon as we walked onto the shady terrace of the Grand Café...
Tasting articles
Olivier Faucon of Mas Combarèla, pictured above, is just one of so many over-achievers in France's most extensive wine region...
Travel tips
The last of a three-part series on sustainable wine touring in the Languedoc from Louise Hurren. Here she focuses on...
Free for all
In this entry to our 2023 wine writing competition, English vicar, long-standing Purple Pager and regular contributor to our Members'...
Nick on restaurants
A vegetable-dominated, all-female enterprise in the hills of the Haut-Languedoc has won great acclaim. Nick went to investigate. Image above...
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