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月初我们在颇受欢迎的德文郡餐厅 (Devonshire)与两位前往巴黎葡萄酒展的葡萄酒专业人士共进晚餐：来自澳大利亚的迈克尔·希尔·史密斯 (Michael Hill Smith) MW（途经雪量不多的阿斯彭 (Aspen)）和俄勒冈州德鲁因酒庄 (Domaine Drouhin) 的大卫·米尔曼 (David Millman)。很高兴能通过蒂米奥普洛斯 (Thymiopoulos) 的常规2022年份向他们介绍黑喜诺 (Xinomavro) 葡萄品种的魅力...
