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A small 'r' routier in Bordeaux
The joy of a roadside diner, by Charlie Geoghegan. Photo by Jason Lowe. There’s this old building by the side of the road outside Bordeaux, about halfway between the city...
Guest contributor
• 1 min read
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当纳帕遇见波尔多
首个跨大西洋合资企业作品一号 (Opus One) 涉及20世纪葡萄酒界的标志性人物。本文的一个版本发表于《金融时报》(Financial Times) 。另见 作品一号 1979–2000 和 作品一号...
Jancis Robinson
• 1 min read
Wines of the week
康斯坦蒂诺·拉莫斯 (Constantino Ramos),朱卡洛雷罗 (Juca Loureiro),绿酒 (Vinho Verde)
一款由前化学家以精确态度和葡萄藤语者灵魂酿造的绿酒 (Vinho Verde) 白葡萄酒。售价 23 美元起,22 英镑起。上图为拉莫斯 (Ramos) 与他自有品牌酿造的第一款酒扎菲拉 (Zafira)...
Julia Harding MW
• 1 min read
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A version of this article is published by the Financial Times . See Mainly Itata for relevant tasting notes. ‘It’s...
Wines of the week
From €11.50, 17.50 Swiss francs, £16.95, 174.90 Norwegian krone, 277 Chinese yuan Find this wine 'The essence of this twig...
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Number 30 in our series of entries to our wine writing competition comes from Richard Ashton, who writes: I’m in...
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Our 29th entrant into the JancisRobinson.com wine writing competition introduces himself as follows:
My name is Hrishi Poola. I'm a...
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Last week the University of California at Davis announced that Warren Winiarski (right), founder and former proprietor of Stag’s Leap...
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24 March Sherry Night on 23 April is now also SOLD OUT. If you would like to go on the...
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Peter Thomas is the 28th entrant in our wine writing competition. His self-description is brevity itself but his writing is...
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A version of this article is published by the Financial Times. See also Can you afford to ignore the Loire...
Nick on restaurants
Lennox Hastie is a chef who can enthuse an audience of his peers as well as delight a room full...
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Number 27 in our series of contributions to our wine writing contributions comes from Jean-Louis Eveque. His bio is as...
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Gavin Quinney of Ch Bauduc in the Entre-Deux-Mers follows up his earlier article on last year's harvest, Bordeaux 2016 –...
Wines of the week
From £10 in bond, €17, HK$208 Find the 2015 Find the 2014 Loire Cabernet Franc-based reds – when they’re good...
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The 26th published contributor to our wine writing competition has an impressive scientific background, as explained below. Thibaut earned a...
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Martin Day, our 25th writing-competition entrant, began his journey into wine in 1996 when, as a 22 year old, he...
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Announcement We are continuing to publish the best entries into our wine writing competition, which overwhelmed us with both the...
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Our 23rd published entrant into last year's wine writing competition is James Dowdeswell, who says:
I am an award winning...
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