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Nick on restaurants
Doppo – Italian restaurant or not?
A gem for wine lovers in London’s Soho. Just part of its giant wine list (temporarily stolen) is shown above. The inherently Italian pleasures of my lunch at Doppo on...
Nick Lander
Sunday 8 March 2026
• 1 min read
Nick on restaurants
Eating local in Barcelona
Two great restaurants selected by our Spanish specialist Ferran Centelles for Jancis and Nick during Barcelona’s wine trade fair. There is really one word that accurately describes the three-day Barcelona...
Nick Lander
Sunday 15 February 2026
• 1 min read
More food
Free for all
It’s time for a reset from vineyards to restaurants, says Robert Camuto. A long-time wine writer, Robert recently launched Italy...
Nick on restaurants
Nick denies an accusation frequently levelled at restaurant critics. And revisits an old favourite. Those of us who write about...
Inside information
For this month’s adventures Ben heads north to Denmark, Sweden and Norway.
We’d arrived in a country whose Nordic angles...
Nick on restaurants
A winning combination in North London beguiles Nick, who seems to have amused the trio behind it. Above, left to...
Nick on restaurants
Nick highlights something the Brits lack but the French have in spades – and it’s not French cuisine.
This week...
Nick on restaurants
Three more reasons to head to this charming city in southern Spain.
As we left Confitería La Campana, which first...
Nick on restaurants
Head to the far south of Spain for atmospheric and inexpensive hospitality. Above, the Bar Las Teresas in the old...
Nick on restaurants
What is it about Saturday lunch? A tale of one enjoyed at Mayfair’s latest opening. Very fancy!
It has been...
Nick on restaurants
A daughter revives memories of her parents’ much-loved Chinese restaurants.
The surname Poon has long associations with the world of...
Nick on restaurants
A new restaurant in one of central London’s busiest fast-food nuclei is strongly Spanish-influenced.
Brave the crowds on Regent Street...
Nick on restaurants
Nick moves north from LA, on a full stomach. Above, service at Aubergine in Carmel-by-the-Sea, Monterey.
The BA flight which...
Nick on restaurants
A Paris classic, worth it for the views alone, revisited.
Why do we go to restaurants?
The main reason has...
Nick on restaurants
Nick manages to get a table at The French House, with one of its past casualties.
As noon approached, the...
Nick on restaurants
Restaurant recommendations in Florence and the Chianti Classico hills. Above, the friendly wine bar In Vino Veritas.
Three nights in...
Nick on restaurants
Special Greek seafood cooking from the Opso team in Marylebone.
On every occasion I return to London from a holiday...
Nick on restaurants
The team behind London’s Trivet restaurant has been invited to open a second establishment, in a Mayfair hotel. Above, left...
选择方案
This Mother’s Day, give the gift of great wine.
Mothering Sunday is 15 March – and a JancisRobinson.com gift membership is one of the most thoughtful presents you can give a wine lover.
For a limited time, get 20% off all annual gift memberships by entering promo code FORMUM26 at checkout. Offer ends 17 March.
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- 存取 290,407 条葡萄酒点评 & 15,945 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
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供葡萄酒行业企业使用
- 存取 290,407 条葡萄酒点评 & 15,945 篇文章
- 存取《牛津葡萄酒指南》及《世界葡萄酒地图集》
- 提前 48 小时获取最新葡萄酒点评与文章
- 可将最多 250 条葡萄酒点评与评分 用于市场宣传（商业用途）