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老藤葡萄园获得官方认证标识
突发新闻!老藤登记处 (The Old Vine Registry) 正在打破记录、突破障碍并开辟新天地。现在,老藤登记处标识正式推出。 2023年6月26日,一群致力于保护老藤事业的葡萄酒爱好者在线聚集...
Tamlyn Currin
• 1 min read
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Rosemary Mitchell writes, 'I am originally from the UK and moved to Japan over a decade ago after studying Japanese...
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It seems that, in some unexpected ways, our writing competition has touched every corner of the world. This entry is...
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Sara Underdown is wine writer specialising in champagne and contributes to a number of print and online publications including Delicious...
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Some of the entrants to our writing competition come from the least likely backgrounds. Like this one: 'My name is...
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'My name is Peter McRostie Cooper, and I'd like to introduce myself. I have a Dip WSET and I am...
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Elona Hesseling didn't tell us anything about herself when she sent in her entry to our wine writing competition, so...
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For his entry to our writing competition, Max Hollander writes, ' I am a Sommelier from New Zealand studying for...
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Janice Macdonald introduces her competition entry with, ' When I moved to France eight years ago, I knew nothing about...
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Melanie Gilcrist writes, ' While I realise Tahbilk doesn't exactly fit the bill for unknown, there's a beautiful story about...
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Haley Hancock takes us to the tiny Lummi Island for her entry to our writing competition. She says that she...
Nick on restaurants
A version of this article, about an impressive hotel restaurant in a beautiful setting, is published by the Financial Times...
Wines of the week
Richard picks his ultimate desert-island wine.
From €21.50, 259 Swedish kronor, CA$36.75, 205.39 Danish kroner, 29.80 Swiss francs, 3,305 Serbian...
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One of today's entries to our writing competition is from Enotria & Coe wine buyer, Richard Lewis, 'looking after', he...
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Sarah May Grunwald has managed the distinction of having not just one (on Georgia) but two entries published in our...
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Today, our old-vines writing competition takes us to the heights of Argentina. Jo Eames writes, ' I am a co-founder...
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Mirko Pastorelli is an Italian sommelier who belongs to the Association of Professional Italian Sommeliers (ASPI). He has experience in...
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