Free for all

Free for all Mari Sanaia writes, ‘My journey into the wine world started in Georgia. I was born in Tbilisi and come from...

Free for all 'Since the Table 4 Incident', Anthony Pieri writes, 'I have travelled the world working in various stages of the wine...

Free for all Raman J Ghei describes himself thus: ' Father to three amazing kids, wine has become a passion as it wraps...

Free for all Sorcha Holloway writes, ‘Originally from Northern Ireland, I now live in Plymouth with my long-suffering family. Despite a past career...

Free for all 3 September 2018 Some comments on the Bordeaux Place's moves towards diversification have been added. 1 September 2018 A version...

Free for all The world's community of Masters of Wine got that little bit less rare today thanks to the addition of 10...

Free for all Gordon Wilson writes, ‘I am 44, married to Julia with 2 boys aged 9 and 12, living in SW11. We...

Free for all Anthony DeSantis writes, ‘I currently work as a fine wine consultant and sales representative for The Winebow Group, working with...

Free for all Masters of Wine and MW students are offered a discount on a special opportunity to get to grips with some...

Free for all Josh Lachkovic is 'under 30 (just), did the WSET L2 this year and is now boring everyone who will listen...

Free for all Melanie Hawks writes, 'Thank you for the opportunity to enter this competition. The two photos attached represent the two different...

Free for all Skirmantas Milius writes about himself, 'I’m male, 33 years old and was born and raised in Lithuania. I left the...

Free for all Stuart Johnston writes, ‘ I am a retired 70 year old. A career in the oil industry and subsequent travels...

Free for all Mark Henderson describes himself thus: 'Late '50s, born and bred New Zealander, father of one, part-time wine retailer, part-time wine...

Free for all Jake Smith writes, 'I'm a certified sommelier and wine wholesaler based in Charleston, South Carolina. I'm 29 years old, and...

Free for all Tony Harries writes: ‘I was born in Manchester and my first job was a baker. I was lucky enough to...