Restaurants
Nick Lander – aka Mr Jancis Robinson – was the Financial Times restaurant critic from 1989 to 2022. Now, every Sunday, he writes about restaurants exclusively for us, with occasional contributions from other food-obsessed members of the JancisRobinson.com team.
Restaurant reviews
ニックのレストラン巡り
Poon's – now of Somerset House
A daughter revives memories of her parents’ much-loved Chinese restaurants. The surname Poon has long associations with the world of hospitality and Chinese cooking. From a restaurant in Macau where...
ニック・ランダー
Sunday 7 December 2025
• 5 分で読めます
More restaurant reviews
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最近、ジャンシスはフィナンシャル・タイムズからワインに関する最も一般的な誤解をいくつか挙げるよう求められた...
ニックのレストラン巡り
A tiny north German island has far more than its fair share of great wine lists. Sylt, once described to...
ニックのレストラン巡り
London’s classic Indian restaurant, apparently spelled differently when launched, is not an unalloyed pleasure. I decided to book a table...
ニックのレストラン巡り
Nick watches Crouch Enders lap up their local French bistro. The popular Les 2 Garçons occupies a relatively small site...
ニックのレストラン巡り
As Jancis monitored a recent family get-together in Portugal's Douro valley, Nick concentrated on what was on his plate. The...
ニックのレストラン巡り
Nick inspects an old favourite with a new owner in the Côte de Beaune. Above, the refurbished lounge in June...
ニックのレストラン巡り
Greedy Landers ate out twice in one day, once in the town and once in the country. My bills were...
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Why our Ferran and Walter are living in relative paradise. A version of this article is published by the Financial...
ニックのレストラン巡り
A round-up of what's been on Nick's mind and in his digestive system this week. Above, Trevor Gulliver of St...
ニックのレストラン巡り
Parisian and Catalan meals enjoyed and described, including a useful recommendation for travellers. Above, morning view from the Hotel Empordà...
ニックのレストラン巡り
ニック [Nick] は元部下のシェフと弟の成功を楽しんでいる。 シェフと一緒にレストランで食事をするのは常に楽しいものである...
ニックのレストラン巡り
The subcontinent provides London's best bakers. And long queues for their produce and café. London’s most delicious baguettes are baked...
ニックのレストラン巡り
A welcome three-storey Shoreditch newcomer. Boozer on the ground floor, New York vibe above. I first saw Benjy Leibowitz, below...
ニックのレストラン巡り
Exceptional food and drinks in hard-to-find locations. Shimbashi Shimizu and Noyashichi are two of the most exceptional restaurants I have...
ニックのレストラン巡り
Where to go if you're hungry and well heeled in Knightsbridge. This hotel kitchen has seen an impressive roll call...
ニックのレストラン巡り
Casual but top-quality eating in the Japanese capital, with shades of Paris. Tokyo is a fascinating city. Its population of...