Restaurants
Nick Lander – aka Mr Jancis Robinson – was the Financial Times restaurant critic from 1989 to 2022. Now, every Sunday, he writes about restaurants exclusively for us, with occasional contributions from other food-obsessed members of the JancisRobinson.com team.
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ニックのレストラン巡り
ドッポ（Doppo） – イタリア料理店なのか、そうでないのか？
ロンドンのソーホーにあるワイン愛好家にとっての宝石のような店。巨大なワインリストの一部（一時的に盗まれた）を写真上に示す。 ディーン・ストリートのドッポでのランチで味わった本質的にイタリア的な喜び—...
ニック・ランダー
2026年3月8日 日曜日
• 1 分で読めます
More restaurant reviews
ニックのレストラン巡り
This article was also published in the Financial Times. Banking provided the unusual connection between an extraordinary restaurant in Boston...
ニックのレストラン巡り
This article was also published in the Financial Times. Restaurant-goers are responding with commendable common sense to the current economic...
ニックのレストラン巡り
Richard Corrigan (seen here in his younger days at The Lindsay House, Soho) has just opened Corrigan’s Mayfair and, fortunately...
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While Nick was in Boston speaking to a group of leading hoteliers, our son suggested we console ourselves at Terroirs...
ニックのレストラン巡り
This article was also published in the Financial Times. Although the contents of the menu at Elettaria, the Indian-influenced restaurant...
ニックのレストラン巡り
My fully justified, highly enthusiastic review of The Giaconda Dining Room just off Tottenham Court Road, where Australian Paul Merrony...
ニックのレストラン巡り
This article was also published in the Financial Times. Private dining rooms within restaurants have always been popular even if...
ニックのレストラン巡り
This article was originally published in Business Life . Restaurateurs are not smiling quite as broadly as they were a...
ニックのレストラン巡り
This article was also published in the Financial Times. This year’s Restaurant Show at Earl’s Court in London contained one...
ニックのレストラン巡り
This article was also published in the Financial Times. The pleasure of being back in Ballymaloe House, 30 miles south-east...
ニックのレストラン巡り
This article was originally published in Business Life . I can still remember where, when and why I walked into...
ニックのレストラン巡り
This article was also published in the Financial Times. Dodie Miller has been the attractive and passionate conduit for distributing...
ニックのレストラン巡り
The consensus that this current economic downturn will be very different from those of even the recent past was sadly...
ニックのレストラン巡り
This is a longer version of an article also published in the Financial Times. Our party of eight, which included...
ニックのレストラン巡り
I bring good news for lovers of Fergus Henderson's award-winning St John restaurant in Smithfield, whose 'bag for life' is...
ニックのレストラン巡り
This article was also published in the Financial Times. Restaurant de la Gare in the village of Guewenheim just west...